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13212 Main
Street | Pigeon Falls WI
54760 Phone:
715-983-2211 | 888-905-2289
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Custom Slaughtering FAQ
(Frequently Asked Questions) |
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Ordering Beef |
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Ordering Pork |
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Here is a good
estimate of what you
will get when you
have a beef
processed: |
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Quarter: |
150-175 lbs |
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Half: |
300-350 lbs |
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Whole: |
600-700 lbs |
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Questions we'll ask: |
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What size
roasts?
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How many steaks
per package?
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What size
hamburger
packages?
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Hamburger
patties?
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Would you like
soup meat?
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Would you like
your round steak
tenderized?
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Special Products you
can have made |
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Summer sausage |
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Beef Brats |
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Snack Sticks |
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Ring baloney |
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Hot beef |
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Meatball Mix |
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Hot Dogs |
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Here is a good
estimate of what you
will get when you
have a pork
processed: |
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Half: |
80-90 lbs |
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Whole: |
160-180 lbs |
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Questions we'll ask: |
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What size
roasts?
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How many chops
per package?
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Butt bacon or
pork steaks?
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How many?
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Side Pork or
bacon?
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Fresh hams or
smoked hams?
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Sausage?
Brats?
Links?
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Ground Pork?
Seasoned Pork?
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Would you like
lard?
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Special Products you
can have made |
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Brats |
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Links |
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Hot Dogs |
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Hot Pork |
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Meatball Mix |
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Seasoned Pork
Sausage |
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Store Hours:
7am-5:30pm Mon.-Fri. & 7am-Noon on Sat. |
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Gun Season
7am-5:30 pm Mon-Fri. ~
7am-6pm Saturdays ~ 10am-6:00pm on Sundays |
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Closed on
Thanksgiving Day |
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Call (715)
983-2211 for extended hours during the T-zone hunt.
There will be a voice-mail message. |
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13212 Main
Street | Pigeon Falls WI
54760 | Phone:
715-983-2211 | Fax
715-983-5211
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